Yes. Every ingredient is sourced from strict organically raised cattle. We only source from trusted farms that practice regenerative agriculture and maintain complete transparency in their operations.

Halal means “permissible,” but for meat it’s meant to be pure, humane, and God-conscious — not just a word said at the end. It starts with how the animal is raised and treated: cared for properly, handled gently, and kept free from unnecessary stress. Then, at the time of slaughter, the name of God is mentioned and the animal is slaughtered with a swift, respectful cut that allows the blood to fully drain. At its core, halal is about honoring life, choosing cleanliness and integrity, and consuming in a way that feels aligned — physically, ethically, and spiritually.

Yes. Our beef is sourced from organic, grass-fed/grass-finished, pasture-raised, regenerative farms in Australia and are processed at a facility where animals are hand-slaughtered according to halal requirements under the Australian Government Authorized Halal Program (AGAHP) through an approved halal certification body. We keep our formulas clean—no fillers, binders, or questionable additives—so your product stays aligned with halal-focused sourcing and purity.

Store beef tallow in a cool, dark place. It will remain stable at room temperature until the listed expiration date. Although tallow does last longer in the fridge, the cold will solidify it and it becomes extremely hard to use for skincare.

Yes. We work with restaurants, retailers, and wellness businesses. Visit our Wholesale page to learn about bulk pricing and partnership opportunities tailored to your needs.

Orders usually ship within 3-4 business days. Delivery can will usually take between 4-6, depending on the destination. International Orders often take around 7-12 business days to deliver. Tracking information is sent immediately upon shipment.